Dry Fruits

Tikka Biriyani

Biriyani is one of the most famous dish of Indian cuisine. Try this tikka biriyani and enjoy it with your family  Tikka Biriyani Ingredients:  1 cup Basmati rice, soaked in water for 30 minutes 515 gms of K&N’s Chicken Mughlai Tikka 2 tablespoons oil 1 tablespoon ghee 1 star anise 1/2 blade of mace 1 cinnamon stick 2 green cardamoms 4 cloves 1 bay leaf 1 onion 1-2 green chilies,

Wholesome Khichri

Khichri is best for ill people. It is easy to make and wholesome to get energy  Wholesome Khichri Ingredients:  Mung beans – 170 grams Rice – 170 grams Water – for washing Water – 1550 milliliters, divided Turmeric – 1/4 teaspoon Salt – 1/2 teaspoon Ghee – 25 milliliters Cloves – 1/4 teaspoon Black peppercorns – 6 Bay leaf – 1 Cumin – 1 teaspoon Asafoetida – 1/4 teaspoon Carrots

Rabri Kheer

Enjoy the sweet from Indian cuisine Rabri Kheer Ingredients: Prepare Rabri: Milk fresh 1 litre Cardamom powder 1/4 teaspoon Sugar 2 tablespoons or to taste Prepare Kheer: Milk fresh 1 & ½ litre Rice basmati ½ Cup (soaked for 2-3 hours) Sugar ½ Cup or to taste Cardamom powder ½ teaspoon Desiccated coconut 1-2 tablespoons Pistachios sliced 1 tablespoon Almonds sliced 1 tablespoon Cashew nuts sliced 1 tablespoon Kewra water

Chocolate Churros

Something to enjoy with your kids Chocolate Churros Ingredients: Churros: ¾ cup Butter 2 Tablespoons brown Sugar 2 Tablespoons Sugar ¾ cup water ¾ cup milk 1 pinch salt 1 ½ cup flour 4 eggs Oil as needed Garnish: 1 Tablespoon Cinnamon Sugar ½ cup Topping ½ cup Melted Chocolate Pistachio Vanilla ice cream Preparation: In a pan add Butter, brown sugar, sugar, water, milk, salt, and mix them well.

Tawa Biriyani

For rice lover. Nothing else to say Tawa Biriyani Ingredients: 2 Cup Rice (Boiled) 500g Chicken 3 Tablespoons Oil 1 Tablespoon Ginger Garlic Paste Salt To Taste 1 Tablespoon Red Chili Powder 1 Tablespoon Chili Flakes 1 Tablespoon Whole Spices 1 Teaspoon Cumin Powder 1 Teaspoon Coriander Powder 1/2 Cup Yogurt 1 Cup Tomato Puree 1/4 Cup Plums 1 Tablespoon Mint Leaves 1 Tablespoon Coriander Leaves 4 Green Chilies (Sliced)

Bread Pudding

Enjoy the bread pudding with your family and friends  Bread Pudding Ingredients: Eggs 5 (room temperature) Caster sugar 1 Cup Vanilla essence 1 tablespoon Cardamom powder 1/4 teaspoon Cream 200 ml Milk 3 Cups Butter melted 100 gms Bread slices 12-15 Almonds Raisins Chocolate chips Bread Pudding Sauce: Butter 2 tablespoons All-purpose flour 1 tablespoon Caster sugar ½ Cup Egg 1 Vanilla essence 1 teaspoon  Milk ½ Cup Preparation:  In

Custard Ice Cream

Custard ice cream is one form of custard to enjoy the dessert Custard Ice Cream Ingredients: For Custard Ice Cream: 2 tablespoon Vanilla custard powder 1 cup sugar 3 cups milk 1 cup fresh cream For the jelly 1 packet Strawberry Jelly Mix 500 ml water  Preparation: Mix the Custard powder in ¼ cup milk and keep a side, now take the other ingredients in deep saucepan and mix well

Semolina Pudding

Pudding can be in any form. Layali Lubnan (Semolina Pudding) is a Lebanese dessert. Have a semolina pudding with your family and friends Semolina Pudding Ingredients: Milk 1 litre Sugar ½ Cup or to taste Semolina 3/4 Cup Rose water 2 tablespoons Vanilla essence 1 teaspoon  Egg beaten 1 Cream 200 ml (chilled) Powdered sugar 3 tablespoons or to taste Vanilla essence ½ teaspoon Pistachios Preparations: In wok, add milk

Chocolate Doughnut

Doughnuts are everyone’s favorite. Enjoy this chocolate doughnut with the childrens Chocolate Doughnut Ingredients: Doughnut:  Yeast 1 tablespoon Milk Warm ¼ Cup All-purpose flour 5 tablespoons Milk Warm ¼ Cup Yeast ½ tablespoon Salt ¼ teaspoon Sugar powdered 1 tablespoon Vanilla extract ½ teaspoon Egg yolks 1 & ½ Butter Melted 2 tablespoon All-purpose flour 1 & ¼ Cup Butter Melted 1 tablespoon Oil for frying Chocolate Glaze: Sugar powdered

Lentils (daal)

Enjoy the traditional Indian food. Daal with rice Zeera Rice Ingredients:  Oil 4 tablespoon Bay leaves 2-3 Cinnamon stick 2 Cloves 5-6 Green cardamom 4-5 Cumin seeds 1 tablespoon  Rice 2 Cups soaked for 30 minutes Water 4-5 Cups Salt 1 teaspoon Preparations: In pot, add oil, bay leaves, cinnamon sticks, cloves, green cardamom, cumin seeds and mix well. Add rice and mix well, add water, salt and mix, bring