Spicy Food

Vegetable Jalfrezi with Garlic Rice

Tempting vegetable jalfrezi is healthy and a best combo with Garlic Rice Vegetable Jalfrezi with Garlic Rice Ingredients: For paste: 2-3 tablespoons Oil 1 teaspoon Cumin seeds 1 tablespoon Ginger (sliced) 1 tablespoon Garlic (chopped) 1 cup Onion 4-5 Green chilies 6-7 Cashew nuts For jalfrezi: 1/2 cup Oil 2 cup Tomato puree 1 cup Prepared paste 1/2 teaspoon Turmeric Salt to taste 2 teaspoons Red chili powder 1 teaspoon

Homemade Chaat Masala

Chaat Masala is the basic condiment used in every spicy dish. It will be easy if it can be made at home easily Homemade Chaat Masala Ingredients: Mint leaves ½ Cup Cumin seeds 2 tablespoons Carom seeds ½ teaspoon Caraway seeds 1 teaspoon Coriander seeds 1 tablespoon Dried pomegranate seeds 1 tablespoon Dried ginger 1 small piece Black peppercorns 1 teaspoon Nutmeg 3 small pieces Citric acid 1 teaspoon Dried

Yogurt Brinjal

Have this unique recipe of brinjal to impress everyone at home Yogurt Brinjal Ingredients: ½ kg Brinjal 5-6 tablespoons Oil 1 tablespoon Ginger Garlic paste Salt as per taste 1 teaspoon turmeric ½ teaspoon Garam Masala 1 teaspoon Cumin powder 1 tablespoon Green Chili paste 1 teaspoon Chaat Masala 1 teaspoon Red chili powder 1 teaspoon Coriander powder Water ¼ cup For Tarka: 2-3 tablespoon Oil 2-3 Whole red chili

Stuffed Ladyfinger

Many do not love ladyfinger but it have many health benefit. Try to enjoy this stuffed ladyfinger and gain the benefit Stuffed Ladyfinger Ingredients:  Oil – 1 tablespoon Onions – 65 grams Turmeric – 1/4 teaspoon Coriander powder – 1 tablespoon Red chili – 1 teaspoon Salt – 1 teaspoon Gram flour – 30 grams Mustard oil – 1 teaspoon Okra – 300 grams Oil – 1 tablespoon Cumin –

Tikka Biriyani

Biriyani is one of the most famous dish of Indian cuisine. Try this tikka biriyani and enjoy it with your family  Tikka Biriyani Ingredients:  1 cup Basmati rice, soaked in water for 30 minutes 515 gms of K&N’s Chicken Mughlai Tikka 2 tablespoons oil 1 tablespoon ghee 1 star anise 1/2 blade of mace 1 cinnamon stick 2 green cardamoms 4 cloves 1 bay leaf 1 onion 1-2 green chilies,

Cheesy Tandoori Onion Rings

Enjoy the cheesy and spicy tandoori onion rings with your family and friends Cheesy Tandoori Onion Rings Ingredients:  Grated paneer – 200 grams Paprika – 1 teaspoon Coriander powder – 1 teaspoon Turmeric – 1/2 teaspoon Cumin powder – 1 teaspoon Garam masala – 1/2 teaspoon Dry mango powder – 1 teaspoon Black salt – 1/2 teaspoon Salt – 1/2 teaspoon Dry fenugreek leaves – 1 teaspoon Coriander – 2

Tawa Biriyani

For rice lover. Nothing else to say Tawa Biriyani Ingredients: 2 Cup Rice (Boiled) 500g Chicken 3 Tablespoons Oil 1 Tablespoon Ginger Garlic Paste Salt To Taste 1 Tablespoon Red Chili Powder 1 Tablespoon Chili Flakes 1 Tablespoon Whole Spices 1 Teaspoon Cumin Powder 1 Teaspoon Coriander Powder 1/2 Cup Yogurt 1 Cup Tomato Puree 1/4 Cup Plums 1 Tablespoon Mint Leaves 1 Tablespoon Coriander Leaves 4 Green Chilies (Sliced)

Potato and Cheese Sticks

Potato lover? Enjoy these sticks during free time Potato and Cheese Sticks Ingredients: For Sour Cream: 1 Packet Cream ½ tablespoon lemon juice 3 tablespoon milk For Mixture: 3 Large boiled potatoes 1 cup carrot (shredded) ½ spring onions (finely chopped) 1 cup chicken (boiled & shredded) Salt as needed for the taste 2 teaspoons black pepper 2 Green chilies (finely chopped) 4 tablespoon sour cream (already prepared) Potato &

Brinjal Curry

Enjoy the brinjal curry from Indian cuisine Brinjal Curry Ingredients: Cashew nuts 13-14 Coriander seeds 1 teaspoon Cloves 6-7 Cumin seeds 1 teaspoon Oil 1 tablespoon Onion chopped 1 medium Ginger 1 inch piece Garlic cloves 4 Tomato chopped 1 large Water ½ Cup or as required Eggplant ½ kg Oil ¼ Cup Coriander powder 1 teaspoon Red chili powder 1 teaspoon or to taste Salt 1 teaspoon or to

Chicken Teriyaki Noodles

Chicken teriyaki noodles are something to enjoy when you want to feel cozy Chicken Teriyaki Noodles Ingredients: Soy sauce 2 tablespoons Water 2 tablespoons Honey ½ tablespoon Sesame oil 1/4 teaspoon Chicken boneless julienne 250 gms Black pepper powder ½ teaspoon Salt 1 pinch Corn flour 1 tablespoon Water 1 & ½ Cups Knorr Chicken noodles 2 packs Cooking oil 1-2 tablespoons Cooking oil 1 teaspoon Garlic chopped ½ tablespoon