These dry fruit ladoo are easy to make and healthy for you. Dry Fruit Ladoo Ingredients: Ghee – 1 tablespoons Cashews – 50 grams Almonds – 50 grams Pistachios – 50 grams Walnuts – 50 grams Ghee – 1 tablespoon Raisins – 70 grams Dried figs – 50 grams Dates – 70 grams Cardamom powder – 1 teaspoon Ghee – 3 tablespoons Preparation: Heat 1 tablespoon ghee oil in a
Enjoy the sweet dish with your family and friends at an event Balushahi Ingredients: Prepare Sugar Syrup: Sugar 2 Cups or to taste Water 1 Cup Lemon juice few drops Prepare Dough: All-purpose flour sifted 1 & ½ Cups Baking soda ¼ teaspoon Nutmeg powder ¼ teaspoon Cardamom powder ½ teaspoon Salt ¼ teaspoon Ghee melted 2 & ½ tablespoons Yogurt whisked 3 tablespoons (room temperature) Water ¼ Cup or
Kulfi is delicious and can be enjoyed at any season. Make this at home and have them with your family Matka Walnut Kulfi Ingredients: For the candied walnuts: 1 cup California Walnuts ½ cup sugar For the kulfi: 1 litre full fat milk Pinch of saffron 1 teaspoon cardamom powder 1 cup sugar ½ cup chopped apple ½ cup pomegranate kernels Preparation: For the candied walnuts, caramelize sugar in a
Sometime, we need substitute for things to make something. These cookies are made without the need of oven No Bake Coconut Cookies Ingredients: Honey – 1 cup Butter – 1/4 cup Grated dry coconut – 1 & 1/2 cups Roasted and chopped almonds – 1/4 cup Cocoa powder – 1/2 cup Preparation: Combine honey and butter in a bowl. Put in the microwave for a minute or till the butter
Enjoy the delicious shahi tukray with your love ones Shahi Tukray Ingredients: Milk 1 litre Sugar 4-5 tablespoons or to taste Cardamom powder ½ teaspoon Butter 2 tablespoons Cream 4 tablespoons or to taste Dry milk powder 1 & ½ Cups Caster sugar 4 tablespoons or to taste Pistachio ground 1/4 Cup Green food color 1-2 drops (optional) Bread slices 12-14 Cooking oil for frying Pistachio Preparation: In a pot,
Try this dry fruit mixture recipe Panjeeri Ingredients: 100g Gum 50g fox nut 50g raisins 50g almonds 50g walnut 50g melon seeds 50g coconut kernel 50g cashew 50g pistachio 1 cup ghee 3/4 cup sugar 1 teaspoon cardamom 1 & 1/2 cup Semolina Preparation: In a pan, heat ghee, add gum and toast until double in size. Take it out and keep it aside. Add and toast fox nuts until
Enjoy the sweet dessert Semolina Halwa Ingredients: Milk hot 2 Cups Sugar 3/4 Cup or to taste Cooking oil 2 tablespoons Butter 2 tablespoons Almonds sliced 1/4 Cup Semolina 1 Cup Cinnamon powder 1/4 teaspoon Walls King Kulfa Desiccated coconut Pistachios Chocolate sauce Preparation: In a hot milk, add sugar and mix until sugar is dissolved and set aside. In a saucepan, add cooking oil, butter and let it melt.
This is traditional sweet used in many occasions. Make this at your happy moments Semolina Barfi Ingredients: Water 1 cup Green cardamom powder ¼ teaspoon Sugar 1 & ½ cups Ghee 2 tablespoons Green cardamom powder ¼ teaspoon Semolina 1 & ½ cups Coconut desiccated ½ cup Dried milk powder ½ cup Almonds chopped as required Pistachio chopped as required Dates 2-3 finely chopped or as required Coconut desiccated for